by Katie & Catherine | Oct 1, 2015 | Scottish Recipes
Quick, Easy Scottish Comfort Food Clapshot is a seriously versatile dish. It can be eaten as a main, a side, with or without onions and a whole host of other things could be added to make your own creation. Regardless of how, it is certainly quick, easy and...
by Katie & Catherine | Sep 4, 2015 | Scottish Recipes
Luscious lobster salad with the best Scottish ingredients This time of year, even though the cutting winds may still rage in the Highlands, there are tasty greens and flowers to be foraged. I like to pair the first picked greens of the year (often from the greenhouse)...
by Katie & Catherine | Aug 7, 2015 | Scottish Recipes
Scottish Stovies and Oatcakes Stovies are made from left-overs, usually comprising potatoes, onions and meat and served with oatcakes. A truly heartening dish and very economical. There is no ‘true’ recipe for stovies so please feel free to adjust and tweak as you see...
by Katie & Catherine | Jul 30, 2015 | Scottish Recipes
Make Your Own Oatcakes Oatcakes are incredibly versatile. Whether you like them with stovies, butter, cheese or jam, they are great at any time of day. Here’s a fabulous recipe which you’ll want to do again…and again…..and again! Ingredients – Makes 8-10 200g medium...
by Katie & Catherine | Jun 23, 2015 | Scottish Recipes
Learn to Make Scotch Pancakes My first memories of scotch pancakes, was rolling up at the holiday caravan (after a 10 hour drive) on the Ardnamurchan peninsula and the farmer’s wife taking us into the farmhouse kitchen and feeding us until we burst! For us townies,...
