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Showing posts from tagged with: #tastescotland

Foraging is Fun!

Posted by True Highlands in Kit and Caboodle, Scottish Recipes | 1 comments

23.04.15

What’s the one thing better than relaxing over a dinner of the finest fresh produce Scotland has to offer? It is of course tucking in to your feast knowing that you foraged everything you are eating yourself. Fresh and free, are the bywords of the recent renaissance in foraging and here are a few pointers to inspire you.  

Spring Lobster & Blossom Salad with Drambuie Dressing

Posted by True Highlands in Scottish Recipes | 1 comments

09.04.15

This time of year, even though the cutting winds may still rage in the Highlands, there are tasty greens and flowers to be foraged. I like to pair the first picked greens of the year (often from the greenhouse) with edible blossoms and wonderful creamy lobster meat.  

Scotch Broth the Highland Way!

Posted by True Highlands in Scottish Recipes | 5 comments

12.03.15

Can there be a more satisfying one pot meal than a thick and steaming bowl of Scotch Broth. For Highlanders over a certain age this would have been a staple which varied, depending on what was available in the garden or what meat was available. Recipes vary enormously around the country but my mums is still obviously the best I’ve ever tasted.  

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